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CHEDDAR MEATLOAF

by admin

CHEDDAR MEATLOAF Recipe

Ingredients

2 lbs ground beef

1 1/2 cups Italian breadcrumbs (or plain)

0.75 (16 ounce) jar mild salsa

1/4 cup ketchup

1/2 cup cheddar cheese or 1/2 cup mozzarella cheese, small diced

2 dashes basil

2 dashes oregano

2 dashes onion powder

2 dashes garlic powder

1 pinch salt

1 pinch pepper

1 egg

shredded cheese, for the top

Directions:

1 Mix all ingredients except shredded cheese for the top.

2 Form mixture into a loaf pan.

3 spread a very thin layer of ketchup on top.

4 Bake at 375 for about 1 – 1 1/2 hours top with cheese, Bake until cheese melts. if the top looks too cooked cover with foil and reduce heat to 350.

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