1 lb. Hamburger meat
2 cans Ranch Style Beans
2 (12 oz.) VELVEETA Shells & Cheese Dinner
1 can of diced tomatoes and green chilies*
salt and pepper for taste
Cook hamburger meat; drain, add the beans, and cook on medium heat covered. Cook Shells & cheese according to package. When done add both meat mixture and noodles together until completely combined and serve warm.
Cooking Note: We have added broccoli and corn before and it was also very good. I almost always serve this with a vegetable and bread.
This makes about 8 one-cup servings!